Farmer’s Fridge now available across University of Cincinnati campus

UC Food Services introduces a new fresh and healthy on-the-go campus dining option

UC Food Services is pleased to announce their partnership with Farmer’s Fridge.

This new partnership will assist in meeting the dining needs of UC’s increasing student population. UC Food Services serves nearly 2.5 million meals a year, so considering new ways to improve access to fresh, healthy-meal options is part of our mission. The Smart Fridge by Farmer’s Fridge aims to do just that.

Farmer’s Fridge, a national food services business, provides healthy, fresh food-vending options. Using the highest quality ingredients, Farmer’s Fridge makes it easy to get nutritious food on the go. UC Food Services is excited to bring these hearty meal options to campus, allowing the UC community to get fresh meals any time any day.

Famers Fridge image 557x373 - 1

Farmer’s Fridge vending machines have been placed in nine locations across campus: 1819 Innovation, Campus Rec: CARE/Crawley, Campus Rec Center, Digital Futures, Langsam Library, Marian Spencer Hall, Stratford Heights Bldg. #16, Tangeman University Center and UCBA Muntz Hall. These machines are designed to make finding fresh and healthy meals as simple as vending a candy bar.

Farmer’s Fridge vending options enable Bearcats to have healthier meals while on the go, including fresh and hearty salads, sandwich wraps, and great snack items such as guacamole and nachos. Additionally, Farmer’s Fridge vending options aim to meet all food preferences from vegetarian to omnivores. Some meal options include: Baja bowls, berries & granola Greek yogurt, burrito bowls, grilled chicken Caesar salads and chocolate chia pudding.

Don’t see the item you want? Navigate to the item and click “I wanted this!” Farmer’s Fridge vending machines are stocked on demand and updated in real time. Submitted feedback enables the Farmer's Fridge team to know exactly what to offer.

Farmer’s Fridge introduces an environmentally conscious approach to vending. Sustainability has never been this easy. Not only does Farmer’s Fridge provide bio-degradable bowls and silverware on the side of every machine, but there’s also a place to recycle items when finished dining. Be sure to sign up for the mobile app to receive $5 off your first order.

For more information regarding on-campus dining, please visit uc.edu/food.

Related Stories

1

Sugar overload killing hearts

November 10, 2025

Two in five people will be told they have diabetes during their lifetime. And people who have diabetes are twice as likely to develop heart disease. One of the deadliest dangers? Diabetic cardiomyopathy. But groundbreaking University of Cincinnati research hopes to stop and even reverse the damage before it’s too late.

2

Is going nuclear the solution to Ohio’s energy costs?

November 10, 2025

The Ohio Capital Journal recently reported that as energy prices continue to climb, economists are weighing the benefits of going nuclear to curb costs. The publication dove into a Scioto Analysis survey of 18 economists to weigh the pros and cons of nuclear energy. One economist featured was Iryna Topolyan, PhD, professor of economics at the Carl H. Lindner College of Business.

3

App turns smartwatch into detector of structural heart disease

November 10, 2025

An app that uses an AI model to read a single-lead ECG from a smartwatch can detect structural heart disease, researchers reported at the 2025 Scientific Sessions of the American Heart Association. Although the technology requires further validation, researchers said it could help improve the identification of patients with heart failure, valvular conditions and left ventricular hypertrophy before they become symptomatic, which could improve the prognosis for people with these conditions.